Vice President, Business Development
Kristie Middleton is vice president of business development for Rebellyous Foods. She has spent the last 20 years moving plant-based foods from the extreme to the mainstream. She’s the author of MeatLess: Transform the Way You Eat and Live—One Meal at a Time. After joining Rebellyous, she launched the successful rebrand of Seattle Food Tech to Rebellyous Foods and commercialized three SKUs for retail and four for foodservice. She and her team have now launched our products from coast to coast.