Rebellyous
Tenders

Rebellyous Tenders are breaded to a delicious golden brown. They’re a favorite for kids and adults alike while offering all the benefits of 100% plant-based ingredients.

10G
plant protein

Rebellyous Tenders

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Ingredients

INGREDIENTS: WATER, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EXPELLER PRESSED CANOLA OIL, SOY PROTEIN CONCENTRATE, WHEAT FLOUR, TEXTURED WHEAT PROTEIN, MODIFIED CORN STARCH. 2% OR LESS OF: ISOLATED SOY PROTEIN, SALT, YEAST EXTRACT, METHYLCELLULOSE, GARLIC*, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), SUNFLOWER OIL, ONION*, SPICES AND SPICE EXTRACTS, YELLOW CORN FLOUR, DEXTROSE, RICE STARCH, CANE SUGAR, VINEGAR, NATURAL FLAVOR, TORULA YEAST, CITRIC ACID, TURMERIC EXTRACT (COLOR), YEAST, PAPRIKA EXTRACT (COLOR).    *DRIED

CONTAINS: SOY, WHEAT.

Rebellyous Tenders

Nutrition Facts

Rebellyous Tenders - Retail
Serving Size
 
2 (74g)
Amount per Serving
Calories
170
% Daily Value*
Total Fat
 
8
g
10
%
Saturated Fat
 
2
g
10
%
Trans Fat
 
0
g
Cholesterol
 
0
mg
0
%
Sodium
 
410
mg
18
%
Total Carbohydrate
 
14
g
5
%
Dietary Fiber
 
6
g
21
%
Total Sugars
 
0
g
0
%
Protein
 
11
g
22
%
Vitamin D
 
0
mcg
0
%
Calcium
 
40
mg
3
%
Iron
 
1.6
mg
9
%
Potassium
 
240
mg
5
%
* The % Daily Value tells you how much of a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Heating Instructions

Cook from frozen.
Tenders must be cooked to at least 165°F.
For best taste and texture, internal temperature should reach 200°F.

Recipes for Rebellyous Tenders

delicious and easy ways to enjoy this juicy 100% plant-based chicken

Tenders
for Food Service

Rebellyous Tenders are breaded to a delicious golden brown.

They’re a favorite for kids and adults alike while offering all the benefits of 100% plant-based ingredients.

Easy to prepare, these satisfying, protein rich Tenders are a crowd pleaser whether presented with a trio of dipping sauces or served atop a bed of salad greens.

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